Siam Ginger Specialties
Crispy Chicken Basil
Crispy chicken sauteed with onions, bell peppers, peas and sweet basil leaves in chef’s special hot chili sauce.
Pad Kra Pow
(Ground chicken or beef) thai-style stir-fried with onion, pepper, and basil in spicy sauce.
Ground Chicken: $13.95 Ground Beef: $15.95
Chicken Cashew Nuts
Sauteed chicken with cashew nuts, mushrooms, onion, pineapple and assortment of vegetables in a Thai chili paste.
Sweet and Spicy Duck
Sliced crispy boneless duck on a bed of assorted vegetables and topped with sweet and spicy house sauce and sesame seeds.
Filet flank steak marinated in sesame oil, stir fried with onion, mushroom, scallion, and sesame seeds.
Shrimp, chicken, fresh mango, onion, carrot, yellow squash, bell pepper, and tomatoes in our most popular yellow curry sauce.
Grilled marinated pork strips with Thai BBQ sauce served with peanut sauce and cucumber salad.
Tiger Crying Pork
13.95 Grilled pork sliced with lime juice, red onion,roasted ricescallion and cilantro on a bed of fresh lettuce.
Ginger Stir Fried
Sauteed with baby corn, snow peas, mushrooms, carrot, onion and bell pepper in a light house sauce.
Chicken: $13.95 Pork: $13.95 Beef: $15.95 Tofu: $13.95